St. Louis, Missouri (NAPSA) - Great cooking and baking ideas can be a click away with access to the 100 recipes from the 45th Pillsbury Bake-Off Contest.

Visit for the recipes.

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"Simplicity isn't just about quick and easy-it's about a clarity of flavors that reminds us what '‘real' food tastes like," said Chef Mark Garcia of the McCormick Kitchens. For a delicious look at food trends, flavors and recipes, visit www.